Caravan and Camping
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n hele een stuk varkhaas ( pork tenderlion ) in die slow cooker
1 heel varkhaas vryf n bietjie sout en peper oor die vleis
2 uie op gekap
drie wortels op gekap
1 pak uie sop mengsel
1 blik gekondenseerde room sampioen sop
halwe koppie hoenderbouillon
2 eetlepels worthershire sous
plaas die uie en wortels onder in die pot en plaas die varkhaas daarop
in n bakkie meng die uie sop sampioene sop en worthershire sous saam goed deur
gooi die mengsel oor die vleis en sit die deksel op
kook op hoee hitte vir ongeveer 5 ure
maak seker die vleis is lkr gaar
haal uit en plaas op bord en sny in skywe
meng die sous saam met die uie en wortels en strooi oor die varkhaas skywe en geniet



