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gestopte sampioene op die vuur
lekker groot sampioene met die stingel uit gebruik
kwart koppie gesmelte margarine of botter
1 eetlepel knoffel poeier
1 eetlepel uie poeier
1 teelepel droeie tiemie
1 teelepel paprika
bietjie sout en peper
driekwart koppie fyn broodkrummels
1 koppie fyn gerasperde parmasaan kaas
fyn gekapte pietersielie
smeer van die gesmelte margarine aan die binnekant van die sampioene
gebruik die res van die gesmelte margarine in n bak en meng al die bestanddele saam met die gesmelte margarine in die bak
meng goed deur
vul die sampioene met die margarine mengsel moenie dit vas druk nie dit moet lekker losserig wees
sit op die vuur en braai die sampioene tot gaar
geniet